A franchise owner is seeking for franchisee for Taiwanese Cuisine and bubble tea:
Franchise fee: $50K for dine-in and $30K for kiosk. Valid for 3 years.
If it is a dine-in concept, the franchisee needs to standby approximately $200K to $250K for renovation and security deposit. Kiosk concept will be approx. half. Operating expenses should be self-recovery from sales but franchisees need to standby approx. $100K in case the business needs time to run-in, depends on location.
Interested buyer may contact P&G Business Consulting for more information. P&G Business Consulting can also assist you in market research and investment appraisals, as well as negotiations of terms and agreements with the franchiser before you commit into the business venture.